Musings

posted 11.05.2008 Sunday

I've realised today that it's official:  I now take most things at face value and am never sure whether they're said in jest or not.  I don't know why I've suddenly gotten so "serious", but I'd like a remedy, please.

Dinner tonight:  Blue cheese stuffed rissoles and a garden salad.

Snark: Rissoles are just meatballs.  When we were talking about food at work, everyone was waxing lyrical over rissoles so I had to ask what they were.  I don't think they were pretty impressed when I said "oh they're just meatballs."  Of course these were the people who, upon hearing that I had baked a french chocolate cake, said "a french cake? does it have frogs in it?" 

I'm thinking about making a starter (if I have time) and either brownies or mini cheesecakes for dessert.

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